Served 6pm to 9pm Monday to Saturday

6pm-9pm Sunday Evening.

To Get You Started

Mushroom Caps with Bacon, onions & Stilton £5.25

Smoked salmon Platter £7.25

To Get You There

Home Cooked Gammon Egg & Chips £6.95 £7.95 (2 slices)

1 or 2 slices of our chilled home cooked Gammon with fried eggs & chips.

Lamb Curry £9.95

Chunks of lamb braised in a rich curry sauce, served with a pot of Basmati Rice & a poppadom

Pork Wishbone Ash £10.95

Medallions of Pork Loin,, pan fried & served on Black Pudding mash with a Diane style sauce with wine, brandy, tomatoes & finished with cream.

Bangers & Mash £8.25

Haddock Loin Powell £14.95

Haddock Loin braised in a Bourgoinon Style sauce with New Potatoes

Rump Steak Au Poivre £15.95

A 10 oz Rump Steak cooked to order served with a jug of our homemade cracked black pepper sauce and thrice cooked chips

Surf & Turf £19.95

A 10 oz Rump Steak cooked to order & finished with a sweet chilli glaze topped with tempura battered Prawns, mixed leaves & thrice cooked chips

Subject to availability

We regret we are unable to accommodate substitutions

Extras will be charged for accordingly